Sam’s Bagels
02-625-3454
Our Branches: 31 Ben Yehuda St., Jerusalem 33 Jaffa St., Jerusalem 26 Malchei Yisrael St., Jerusalem 15 Paran St., Jerusalem
Enjoy a real American experience Sam's Bagels brings you authentic flavors and aromas.
Contact:
Hours:
Fri: 08:00 – 13:00
Sat: One hour after Shabbat until 00:00
Ramat Eshkol branch closes daily at 22:00
About:
We founded Sam’s Bagels in 2004 with the aim of bringing the authentic American bagel experience to Israel, with its original flavors and aromas.
Bagel-making requires special knowledge—from the unique flour blends to the traditional baking process. Sam’s Bagel’s special recipe comes from the Greenstein family, who have been making bagels for five generations and are members of the New York Bagel Bakers Association. Sam learned the craft step by step.
Sam’s Bagels established a bakery for producing American bagels, pastries, and cookies. Shortly after, four American-style branches were opened across Jerusalem, operating with the same model as New York bagel shops.
At Sam’s Bagels, you’ll also find catering that stays true to the American kitchen. We offer a variety of catering platters for perfect hosting: salad platters, vegetable platters, cheeses, smoked fish, dessert platters, fruit platters—and most importantly, real American bagels baked fresh on-site.
Testimonial:
Delicious and fresh great service and clean.
